![]() Almonds were one of the earliest domesticated fruit trees, due to the ability to produce quality offspring entirely from seed, without using suckers and cuttings. Native to Iran and surrounding countries including the Levant, today it is rarely found wild in its original setting. The almond tree prospers in a moderate Mediterranean climate with cool winter weather. Almonds are used in many cuisines, often featuring prominently in desserts, such as marzipan. Once almonds are cleaned and processed, they can be stored over time. Blanched almonds are shelled almonds that have been treated with hot water to soften the seedcoat, which is then removed to reveal the white embryo. Shelling almonds refers to removing the shell to reveal the seed. ![]() The fruit of the almond is a drupe, consisting of an outer hull and a hard shell with the seed, which is not a true nut. Along with the peach, it is classified in the subgenus Amygdalus, distinguished from the other subgenera by corrugations on the shell ( endocarp) surrounding the seed. Prunus dulcis) is a species of small tree from the genus Prunus, cultivated worldwide for its seed, a culinary nut. Prunus stocksiana (Boiss.) Brandis, 1906.Prunus dulcis (Mill.) D.A.Webb, 1967 nom.Prunus cochinchinensis (Lour.) Koehne, 1915.Amygdalus amygdalina Oken ex M.Roem., 1847.
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